Loaves of artisan bread baked in Roger's Bakery, Marsden, West Yorkshire.

Roger’s Artisan Bakery

Unit 4, Warehouse Hill, Marsden, HD7 6AB

Owner: Roger Haycock


Key information

Handmade Artisan bread and pastries made from scratch each day, using mainly British organic and regenerative wheats.

Established in 2015 after learning to make bread from watching YouTube and reading a book or two.

World Bread Awards winner for our focaccia bread in 2018 and 2019 (runner up 2022), plus many other awards for our other breads.

Although we are a wholesale supplier, we open up to the public on a Saturday morning and also take pre-orders during the week.


Contact information

Phone number: 01484 842 141

Email: hello@rogersbakery.com

Website: rogersbakery.com

Social media: www.instagram.com/rogersbread/

Blue background with a white letter W in the centre, depicting wheelchair accessibility.
Loaves being proved in Roger's Bakery, Marsden, West Yorkshire.
Roger Haycock, owner of Roger's Bakery in Marsden, West Yorkshire.